![]() Jade Seafood Restaurant-A contemporary take with traditional dishes and western-inspired fusion. Specialties include xiao long bao and chive dumplingsĮmpire Seafood Restaurant -One of Richmond’s oldest, this elegant Cantonese eatery has traditional dim sum as well as pork knuckle and geoduck (at dinner only). Shanghai River-Watch the chefs in action from the dining room. Dim Sum StandoutsĬontinental Seafood Restaurant-Authentic Cantonese cuisine to select from trolleysįisherman’s Terrace -Classic Cantonese, famous for shrimp dumplings, sticky rice, and egg tarts It’s acceptable in Chinese tradition to tip a bowl and guide food into your mouth with chopsticks. Don’t stick chopsticks into food or point at people with them. When finished, place them together to the side or at the top of your dish or bowl. Use serving implements or offer small plates to your companions to serve themselves. Only use your chopsticks for your own food. Remember not to pour tea for yourself, and when you require more water for your teapot, flip the lid upside down to notify the server. As such, jasmine tea is a keystone of this meal. 326 Wilshire Blvd Santa Monica, CA 90401 Fresh handmade Dim Sum made daily here in the heart of Downtown Santa Monica, CA. Standard Dim Sum hours are 10:00am-2:00pm Customs and traditionsĭim Sum originated in the ancient Silk Road tea houses in Southern China. We strongly recommend arriving early or making a reservation if possible. ![]() ![]() At Continental Seafood Restaurant, you order from passing trolleys (more old school), but usually you mark your selections on a pad of paper. It’s a fun, tasty way to socialize and connect, and also hugely popular and never rushed. and Bowery (if your taxi isn’t sure of where that is, you can also reference Pell St.) Taking the subway? We are near two MTA subway stations: Canal Street Station (servicing the 6/N/Q/R/W/J/Z lines) and Grand Street Station (servicing the B/D lines).This quintessential Chinese meal involves selecting small sweet and savory plates. For easy reference, our closest cross-streets are Doyers St. If you’re ready to visit us, our address is 13 Doyers St., New York, NY 10013. Looking for a PDF version of the menu or would like to see which options are vegetarian or gluten-free? Download the food menu (which includes pictures) here and the drinks-alcoholic beverages included-menu here. Pan-fried noodle in superior soy sauce 13Īnxi Tie Guanyin (Iron Goddess of Mercy) 7 Pan-fried shrimp and chive dumplings 6.25Ĭhicken and cabbage dumplings in soup 6.95 Pan-fried chicken and cabbage dumplings 6.25 A few include Reversal of Fortune, Premium Rush, All Good Things, and “Law and Order.” Throughout the years, numerous movies and TV shows have been shot at Nom Wah Tea Parlor. Its vintage looks, good food and great value has kept generations of families coming back. Nom Wah Tea Parlor hasn’t gone through many changes throughout the years. Wally has worked at the restaurant since 1950 he began working there at the age of 16, and by the time he turned 20, he was managing the restaurant. The first known owners of Nom Wah Tea Parlor, the Choy family, date back to the 1940s. Eventually, the restaurant became most famous for its almond cookie, lotus paste, and red bean filling, which is used for moon cake during the Chinese autumn festival. For most of the 20th century, Nom Wah served as neighborhood staple, offering fresh Chinese pastries, steamed buns, dim sum, and tea.Īfter it lost its lease at 15 Doyers in 1968, the restaurant moved into a brand new kitchen next door, occupying 11-13 Doyers Street ever since. Nom Wah Tea Parlor first opened at 13–15 Doyers Street in 1920 as a bakery and tea parlor.
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